Some of you may already know that we are taking part in a very special dining event this autumn.  Create:Eat is the work of foodie visionaries Jelly and Gin (otherwise known as Aoife Behan and Carol Soutar)  who believe that eating out should be exciting, eventful and above all, creative.  Girls after our own flowery hearts then.  You will probably have heard of their other forays into the world of pop up dining which include Burgher Burger and The Disconsolate Dandie.  

We're incredibly excited to be involved in the event which is taking place on Friday 19th October at 7pm in the beautiful Trinity Apse just off the Royal Mile.  It's a gothic gem and we can't wait to fill it to the brim with foraged finds and autumn treasures to showcase local, seasonal blooms.  And to top it all off, we get to go to the event ourselves! Time and time again we see wonderful weddings and events come and go but this time- we shall go the ball!  If you want to get involved and fancy dinner on a grand scale you can make a pledge for tickets, only twenty five places so you better be quick!

Other collaborators include the amazing team behind the best bars in town, Bramble and the Last Word, graphic designer and 3D artist Christina Spiteri and chocolatiers (don't you just love that word?) Edward and Irvyn.  Lots more to come too so it's shaping up to be a real treat.  We really do have to give a special mention to the incredibly talented Hannah Bloomfield, illustrator and graphic designer for Create:Eat who has designed us this wonderful crest to represent Pyrus.  It's really beautiful, thanks so much Hannah.  She asked us a few personal questions to draw this baby, one of them being 'which animal would you be'.  Well have a go and see if you can spot them both and who is who...